Girl’s Guide to Tipping
February 28th, 2006 by Rhonda Filed under Travel TipsAre you a little uncertain when it comes to tipping? Not sure who and how much? Here’s a quick refresher that will prepare you for your next trip.
The first rule of tipping is to have plenty of $1 bills on hand. Literally, in hand. Avoid the frantic fishing around in your purse to get a tip out. Keeping it handy will also prevent you from discovering at the last minute that you only have $20 bills. Try getting out of that situation gracefully.
Taking a shuttle to the airport? A $2 tip per person is appropriate. Checking your bags at the curb? Tip at least $1 per bag. You can take a breather on the airplane - no need to tip the flight attendants, even when they serve you alcohol. When you check into a hotel, the normal tip for a bellhop delivering bags to your room is $1 to $2 per bag - maybe more if he’s really cute. The hotel concierge is a great source of local knowledge and can guide you to the best restaurants and points of interest. If the concierge provides good service, a $2 to $10 tip is customary. It depends on whether he’s just reserved you a good table or scored good tickets to the theater. Is your car valet parked? Normally a valet is tipped $1 to $2 each time he delivers your car to you. Catching a taxi instead? When the doorman hails a cab for you, tip him $1 or $2. Taxi drivers are usually tipped 10-15%. Before you check-out from the hotel, if you’re happy with how your room was cleaned and stocked during your stay, leave Housekeeping $1 to $2 for each day and leave the tip in the room, preferably in an envelope.
For restaurants, 15-20% is the general rule if service was good. Be sure to look at your bill before tipping and verify that a service charge or gratuity hasn’t already been added. Some restaurants add a service charge for large parties, room service deliveries and for other situations. In these cases you do not need to tip.
So, for a quick summary of tips:
Airport curbside check-in - $1 per bag
Shuttle driver - $2
Taxi driver – 10-15%
Hotel bellhop - $1 to $2 per bag
Car valet - $1 to $2 to retrieve your car
Doorman hailing a taxi for you - $1 to $2
Housekeeping - $1 to $2 per night
Concierge – if service is provided, $2-$10
Restaurants – 15-20% (assuming a service charge/gratuity has not been added)
[via TravelSense]
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